Baking Beast

INGREDIENTS : Pie 1/4 c. unsalted butter, melted 1 recipe Oat Cookie (recipe follows) 1 tbsp. light brown sugar, packed 1/4 tsp. kosher salt 1 recipe Crack Pie Filling (recipe follows) confectioners’ sugar for dusting Oat Cookie 1/2 c. unsalted butter, softened 1/3 c. light brown sugar, packed 3 tbsp. white sugar, granulated 1 large egg yolk 1/2 c. all-purpose flour 1 c. old-fashioned rolled oats 1/8 tsp. baking powder pinch baking soda 1/2 tsp. kosher salt Crack Pie Filling 1 c. unsalted butter, melted 1 1/2 c. white sugar, granulated 3/4 c. light brown sugar, packed 1 1/2 tsp. kosher salt 1/4 c. corn powder (corn powder is defined as freeze-dried corn, ground to a fine powder) 1/4 c. milk powder 3/4 c. heavy cream 1/2 tsp. vanilla extract 8 large egg yolks

INGREDIENTS Mini Cheesecake Cupcakes 1 cup graham cracker crumbs 4 tablespoons unsalted butter, melted 2 tablespoons granulated sugar 16 ounces cream cheese, softened ½ cup sour cream ¼ cup granulated sugar 2 eggs 1 teaspoon vanilla extract caramel sauce or strawberry sauce for topping, optional 3 Ingredient Strawberry Sauce 1 cup strawberries, halved ½ teaspoon lemon juice 2 teaspoons granulated sugar Easy Caramel Sauce 2 cups light brown sugar 1 stick plus 4 tablespoons unsalted butter 1 cup heavy cream 2 teaspoons vanilla extract sea salt for serving, if desired

INGREDIENTS For the crust: 6 full-sheets (90 grams) graham crackers (or ¾ cup graham cracker crumbs) 3 tablespoons (45 grams) butter, melted 2 tablespoons (25 grams) granulated sugar For the key lime cheesecake filling: 12 ounces brick-style cream cheese, softened to room temperature ¼ cup (60 grams) sour cream ½ cup (100 grams) granulated sugar 3 tablespoons (45 ml) key lime juice* 1 teaspoon key lime zest (or regular lime zest) 1 teaspoon vanilla extract 1 drop green food dye 1 large egg, room temperature

Delicious orange truffles that will remind you of all the creamsicle treats you had as a kid. Easy to make and a great snack for parties! COOK TIME : 5 MINUTES Ingredients 1 cup white chocolate either chips or a finely chopped bar 1/4 cup unsalted butter 2 tbsp orange zest 3 tbsp heavy whipping cream 1/2 tsp orange extract 1/2 cup powdered sugar divided orange food coloring optional